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Blended Cream Cheese (1kg)

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Product Description

  • Net weight: 1kg
  • Usage: Can be eaten directly or used to prepare desserts, dishes, and beverages.
  • Storage: Keep refrigerated at 2°C – 8°C.
  • Produced by: Tan Nhat Huong Trading Co., Ltd.
  • Ingredients: Vegetable oil, water, milk, cream, acidity regulator (INS 270), etc.

Proudly Made In VIETNAM

Outstanding Quality

Optimal Solutions

This is a blended cream cheese, characterized by a rich, creamy cheese flavor that is both versatile and convenient. The product is used in many dessert and beverage recipes, enhancing the flavor of various dishes.

Product Features of Blended Cream Cheese

  • Cost-effective.
  • Ensured quality.
  • Convenient and easy to use.

Ingredients of Blended Cream Cheese

Vegetable oil, water, milk, cream, acidity regulator (INS 270), preservative (INS 202), salt, synthetic cheese flavor, food color (INS 160a(i)).


For purchasing information, please refer here.

For consultation and technical support, please message Nhat Huong through: Nhat Huong Group

Can be eaten directly or used to prepare desserts, dishes, and beverages.

  • Can be eaten directly or used to prepare desserts, pastries, or cooked dishes.
  • Suitable for both cold and baked cheese dishes, etc.

Keep refrigerated at 2°C – 8°C.

See on the package.

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