Product Description
Proudly Made In VIETNAM
Outstanding Quality
Optimal Solutions
Mama’s Choice Mochi Daifuku Premix Flour is a pre-mixed flour containing ingredients that help you quickly create soft, chewy, and moist mochi. Notably, the product is completely sugar-free, allowing you to easily combine it with various other ingredients. Moreover, it is produced using modern technology, ensuring high-quality standards.
The mochi dough made from Mama’s Choice Mochi Daifuku Premix Flour will have a smooth, chewy, and soft texture, making it perfect for pairing with both sweet and savory fillings. Additionally, the flour offers excellent stability and convenience, allowing you to easily make delicious mochi at home, customized to your preferred taste.
Modified flour, modified starch, maltodextrin sugar, stabilizer (INS 1412).
For purchase information, please refer Here.
For consultation and technical support, please message Nhat Huong via: Nhat Huong Group.
Ingredients
Instruction
Make the outer dough for the mochi.
Keep in a cool and dry place, avoid direct sunlight.
See on packing.
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