Product Description
Proudly Made In VIETNAM
Outstanding Quality
Optimal Solutions
Fancy’s Vegetarian Sponge Cake Mix is produced using Holland technology. The mix retains the delightful flavor, lightness, and fluffiness of a traditional sponge cake, but with a significant difference—it contains no eggs. Instead, it uses natural ingredients such as wheat flour, sugar, cornstarch and more, making it ideal for those following a vegetarian.
Product features of Fancy’s Vegetarian Sponge Cake Mix (1kg)
Wheat flour, sugar, cornstarch, milk protein, full cream milk powder, leavening agent (INS 500ii), emulsifiers (INS 433, INS 475, INS 477, INS 472b), salt, artificial vanilla flavor, food coloring (INS 160a(i)), preservatives (INS 262(i), INS 282).
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For consultation and technical support, please message Nhat Huong via: Nhat Huong Group.
Ingredients
Instruction
Notice
Used to Vegetarian Sponge Cake.
In cool place, avoid heat and direct sunlight.
See on packing.
BUSINESS INFORMATION
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