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Cappuccino Dairy-Blended Topping (1kg)

Name: Cappuccino Dairy-Blended Topping (1kg)
Rating: 5.00 (0 reviews)

Categories: Cake Decorating Cream

Product Description

Net weight: 1kg
Usage: This product can be used for cake decorations, icing, desserts and beverages
Storage: Keep frozen at -18°C
Manufactured by: Tan Nhat Huong Trading Co., Ltd
Ingredients: Water, Hydrogenated palm oil, Sugar, Dextrose monohydrate, Milk powder, Sodium Caseinate,…

Product information

Blended with full milk powder, butter and high quality coffee powder with classic Italian Cappuccino flavor, this product is especially for cake decorations, icing, desserts and beverages.

Kem trang trí bánh Cappucino 1kg

Key Features of Cappuccino Cake Decorating Cream (1kg)

Extra over-run
High heat- resistance
Light sweet

Ingredients of Cappuccino Cake Decorating Cream (1kg)

Water, Hydrogenated palm oil, Sugar, Dextrose monohydrate, Milk powder, Sodium Caseinate, Butter, Coffee powder, Sorbitol, Emulsifier (Polyoxyethylene) (20) sorbitan monostearate, Sodium stearoyl lactylate), Thickener (Xanthan Gum), Salt, Artificial color (INS150b), Acid stabilizer (Dipotassium phosphate), Synthetic coffee flavor.

For purchasing information, please refer to this link.

For consultation and technical support, feel free to message Nhat Huong Group.

Check out cake making and decorating tips:

How to use

Defrost in chiller or fidge at 2°C to 7°C for 12-24 hours before using.
Shake well before opening.
Pour into the bowl (content should not exceed 20% of bowl capacity).
Mix on medium speed to finish until soft peaks form. Whipping speed can vary according to different applications.
Whipped product must be chilled or frozen.

Uses

This product is especially for cake decorations, icing, desserts and beverages.

Storage instructions